The Sterochlor system, composed by two different sections, one electrical and the other hydraulic, prepares a mixture of water and chlorine dioxide which, in short contact time, destroys the micro-organisms present in the containers, such as bacteria, viruses and spores.
Thanks to its high oxidizing power and high stability in water in a broad PH spectrum, chlorine dioxide performs an effective broad-spectrum microbiological action, even when used at low concentrations (0.8 ÷ 2 p.p.m.) and temperatures.
Combining Sterochlor to the new Sterilising System Evolution HF with high flow, we optimise the decontamination process depending on the container.
This is a concept originally developed for the dairy industry its by-products, and today it can be used also for fruit juices, baby food and in general for all those alimentary products which require a high hygiene of the containers.
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